This luscious banana bread recipe has been in our family ever since I can remember. It is moist and delicious and I can’t think of any other recipe that I’ve tried that can come close to this one. My mom used to make these loaves and give them as gifts throughout the year. I have followed her tradition during the holiday season. Place them in a food safe cellophane bag and tie off with a pretty ribbon. Have a slice with your coffee in the morning or as a late night snack. I think you’ll agree that this recipe is bananalicious!
