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February 2, 2008
Filed under: Appetizer Recipes, Easy Recipes, Recipe Videos, Snacks — Your Smiling Chef @ 1:24 pm

This Grilled Chicken & Cheese Nacho recipe is a quick and easy timesaver when unexpected guests drop by. Don’t forget the sour cream and chopped cilantro!

Always Enjoy!
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February 16, 2007
Filed under: Dessert Recipes, Easy Recipes, Snacks — Your Smiling Chef @ 8:45 am

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Chocolate Covered Apples are really, really good… especially when they’ve been rolled in walnut or pecan chips.  This is the absolute easiest recipe ever!  You and the kids can make these together and eat them in under an hour.

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January 17, 2007
Filed under: Easy Recipes, Snacks — Your Smiling Chef @ 4:36 am

I__m_Smiling.jpgYes, I was depressed for 2 hours and 36 minutes.  You see, Your Smiling Chef is only human.

I have a friend in Japan who is teaching me how to get all of these great recipes on the Internet for all of you.  That’s why I am usually always smiling.  But as you know, it only takes a second for the smile to turn upside down.

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December 31, 2006
Filed under: Easy Recipes, Snacks — Your Smiling Chef @ 4:42 pm

Luscious_Walnuts.jpgI just love crunchy stuff to snack on… popcorn, potato chips, sunflower seeds, nuts, nuts and more nuts.  I guess that I am a nut for nuts.

Walnuts are very tasty and delicious and can be used in a great variety of recipes.

This delectable Spicy Honey-Mustard Walnut recipe is not only great for snacking, but it’ll make a great gift at any time of year.  All you need are food safe glassine bags and a bit of pretty ribbon to adorn the neck of the bag. 

And even better, this recipe is super easy to make.  Flickr Photo courtesy of Anikarenina.      

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December 12, 2006
Filed under: Appetizer Recipes, Easy Recipes, Snacks, Vegetable Recipes — Your Smiling Chef @ 6:46 pm

I happen to love celery… especially Celery Appetizers.  It doesn’t matter if it’s raw or cooked, but raw is always better.  There’s something about the crunchiness that makes it really satisfying.  You know, like popcorn.  Well, maybe not.  It’s more like having a mouth full of potato chips.  Well, maybe not exactly.  Okay, I’ve got it!  It’s like chewing on a raw carrot.  Naw… maybe it’s more like chewing two radishes on each side of your mouth at the same time.  No… that’s not it either.  Hey! What the heck am I thinking about?  It’s exactly like biting into a delicious piece of celery!

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November 29, 2006
Filed under: Appetizer Recipes, Easy Recipes, Snacks — Your Smiling Chef @ 5:22 pm

Potato_Skins.jpgDon’t bother going to your neighborhood fast food restaurant to enjoy these crispy little snacks. They’re fast and easy to prepare yourself.  This tasty Crispy Potato Skins recipe makes an excellent finger food and they’re great to serve during the Friday night football game.  Or is it Monday night?  Well don’t ask me!  I don’t know a football from a beach ball. Or a crystal ball that those folks look into to tell your fortune.  Or an eight ball.  Or a ball-bearing.  Or a ball of wax.  And just exactly what does that mean anyway?  You know, when they say that they’re going to give you the whole ball of wax?  Who wants a ball of wax anyway?  What the heck do you do with it… make round candles that roll off the table?  Oops… I got off topic again!  Let’s get back to these crispy and yummy potato skins that aren’t at all shaped like a ball, although…

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